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Tuesday
Nov192013

Maple Cider Hot Toddy

 

For these chilly nights. Or an elixir for digestion post Turkey day. The Maple Cider Hot Toddy will cure what ails you. 

Guaranteed.

I am not usually one for the warm cocktails, but the chilly temps that moved in recently moved me to craft one.

Enjoy!

 

Maple Cider Hot Toddy

Ingredients

1/3 cup apple cider

1 lemon, juiced

2 teaspoons maple syrup

1/2 jigger lemon simple syrup

4 jiggers whiskey (The Sazerac is a delight!)

1 jigger maple liqueur

Directions

Mix Cider, lemon juice, lemon syrup, and maple syrup over heat to warm.

In a separate container, mix whiskey and maple liqueur. Pour warm liquids into alcohol and stir. Distribute between glasses (two large or 3 mini) and garnish with a cinnamon stick. 

PS, equally delightful on the rocks! 

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