I made this recipe for a dinner party recently and it was such a hit I had to share. Don't let the name of the desert throw you off, it is not earth like at all, just chocolatey, airy, delicious goodness.
The dessert is actually more akin to a chocolate souffle than the typical dense flourless chocolate cakes I have made before. Lighter than your typical chocolate fare you don't need to feel as guilty about indulging!
It was sinfully easy to make, the only ingredients being chocolate, butter, sugar, cream and eggs, lots and lots of eggs. Nine to be exact! Click here for the full recipe.
Sprinkle with powdered sugar, crack open the spring form pan, and serve with my favourite, amaretto whipped cream and fresh fruit.